• Traditional Celebrations

Fiji Independence Day Celebrations

Posted: October 18, 2017

Bula Vinaka! Hello! My name is Jules Power, I am 47 years old from the United Kingdom doing the 3 month Marine Conservation volunteer program at Caqalai. To start off my 2nd month here we celebrated Fiji Day! Fiji Day is on October 10th every year, celebrating the Independence declaration from Great Britain in 1970.

Fiji Day at Caqalai Island

The day on base began with normal duties and project work. With several rehearsals of the traditional Fijian Meke dance already under our belt (or sulus in Fiji) there is an excitement in the air about our performance for later. Dane, our Country Director and Jill, our Regional Director joined us for the rehearsals. The Meke: Fijian song with rhythm and actions which tells a story. Fijians have traditionally used the Meke as a way to share their history to new generations, especially telling stories of war. Our story was about catching breadfruit from the tree, (not letting it land on the ground where it will go bad) and the mongoose intimidating its enemy grasshopper. The last verse shows the dwarfs (spirits) dancing. The singing and dancing was led by Laisa and Tai and the beat on the drum was led by Master. Learning the Meke was a lot of fun and the singing was contagious with volunteers humming the tune for days to follow!

Meke Practice

 

Volleyball Competition

We spent the afternoon doing a Caqalai volleyball competition, round robin style with all of the volunteers, GVI staff, and local staff from the neighboring resort. The competition was tight and highly competitive, with bragging rights won by the victors! Fijians love to play sports and take great pride in their athletic abilities. It was fun to try and play at their level!

Final Meke Dance Performance

A celebration ‘lovo’ prepared by cooking in an underground oven for dinner with local dishes of cassava, dalo, rourou, and marinated chicken-delicious! Then it was time for the final Meke performance that took place in the Kava Hall where we got to show off our new dance moves to local guests and our chief guests, Claire and Toni, along with our newly acquired fighting clothes with charcoal and oil on our faces and bodies to scare away enemies. We had such a blast and can’t wait to write a story specifically for Caqalai telling the story of the island and GVI!

 

Claire and Toni, Chief Guests
We had so much fun!

 

 

 

 

 

 

what’s up next?
Nepal’s Traditional Food: A Culinary Journey through the Himalayas

Discover the rich and diverse flavours of Nepal's traditional cuisine, from momos to dal bhat, and learn how to experience it while volunteering in Pokhara with GVI.

You might also like these articles

Celebrating Cambodian New Year: A Guide
Read the article
Travel
Christmas in Nepal: A Unique and Festive Experience
Read the article
trekking
Immerse Yourself in Culture: Experience the Vibrant Festivals of Nepal
Read the article
Travel
The Markets of Chiang Mai: A Guide to Shopping in Thailand’s Northern Capital
Read the article
Volunteer and Adventure
Carnaval in Tenerife: The Most Colourful Festival in the Canary Islands
Read the article
Volunteer and Adventure
Exploring the Spectacular Caves of Tenerife
Read the article
Volunteer and Adventure
Chiang Mai Thai New Year: A Celebration of Culture and Tradition
Read the article
Volunteering
Exploring the Best Chiang Mai Temples
Read the article
Travel
When is the lantern festival in Chiang Mai?
Read the article
Travel